Farmers Fishers Bakers

Farmhouse and regionally inspired dishes for lunch, dinner, or weekend brunch and there’s a sushi bar unlike any other in the city. The second restaurant in Washington, DC from the North Dakota Farmers Union.

Reservations can be made at FarmersFishersBakers.com.

The newest concept from The Farm, a dedicated restaurant operations and management team behind the highly successful Founding Farmers restaurants. Farmers Fishers Bakers offers the enjoyment of food and drink Through the Eyes of the Farmer - with a commitment to fresh, high quality, original recipes, exciting new approaches to American casual dining and modern Farmhouse fare, in comfortable, green and uniquely designed settings.

Extensive menus for lunch, dinner and weekend brunch bring comfort foods, with housemade breads, a modern larder with pickled and preserved goods as well as fresh breads and scratch-made desserts. First Bake breakfast offerings are available to stay or to go every weekday from 7:30-10am. The Sushi Bar with a menu of 'farmhouse' style sushi blends with the rest of the American style menu, prepared in a new American style, with Asian mastery and traditional touches. A full Meatless Menu of inventive vegan and vegetarian options is also available.

An award-winning team leads the bar program, which includes a wide variety of mixed cocktails of vintage and modern influence, as well as a Tiki cocktail menu to heighten the art of mixology. 24 beers on tap and a robust wine selection round out the bar offerings.